James Gentz saw a large number of birds at his East Texas Rice and Paw Farm: snow goose and fangs, spoons and turquoise. However, the crane couple, who had been starting from 100 days, discovered the “magnificent”. These endangered long-necked behemoths arrived in 2021 and built nests in his flooded fields. “I just like to meet them,” Gentz said.
Not every farmer is happy to receive birds. Some people are worried about the spread of avian flu, and some are worried that birds will eat too much precious crops. But with unstable climates, the temperature of water and chaotic storms are too few, human food production and bird fate are increasingly linked – the same climate anomalies that birds damage agriculture.
In some places, farmers’ cooperation is crucial for cranes and other wetland-dependent water bird species, one-third of whom are gradually declining. Since 2014, waterfowl populations (think ducks and geese) have crashed 20%, and long-legged wading shore birds (such as the Sandpes) have suffered huge population losses. Conservation-conscious biologists, nonprofits, government agencies and farmers themselves are making great efforts to ensure that every species survives and thrive. With federal support from the Trump administration’s brigade generals, their work is more important than ever (and threatened).
Their cooperation, both domestically and internationally, is highly specific because different regions support different kinds of agriculture – such as grasslands, deep or shallow wetlands, for example, different kinds of birds. The key to efforts is to make farmers financially worth maintaining or adjusting their practices to meet the needs of bird feeding and habitat.
Louisiana's traditional crayfish and grilled farms and gentleman's corners in Texas, mimic natural freshwater wetlands that lose salt water due to rising sea levels. Rice grows in fields that are flooded to reduce weeds. The fields were drained in autumn. Then, reindo them to cover the crayfish that are hidden in the mud. These are harvested in early spring – the cycle begins again.


The second flood coincides with the migration of autumn – a genetic and knowledgeable behavior that determines where and when the birds fly – it attracts a large number of egrets, herons, bitters and storks to dine on crustaceans as well as fish, fish and insects in the water.
On a biodiversity crayfish and grilled farm, “you can see 30, 40, 50 bird species, amphibians, reptiles, everything,” said Elijah Wojohn, Shorebird conservation biologist at the nonprofit Manomet conservation science in Massachusetts. By contrast, if farmers switch to less water-intensive corn and soybean production in response to climate stress, “you see raccoons, deer, crows, and that’s about that.” Wojohan often relies on word of mouth to attract farmers to protect. One learns to find the arms with a lot of bent bills, “fired” them, and tell all his peasant friends. This kind of farmer-to-farmer dialogue is how you change things in this sometimes changing group, Wojohan said.
In the Mississippi Delta and California, rice is usually grown in the absence of crustaceans, and like ducks, the unlimited conservation group has long helped them get paid for the flood range for the winter, thereby increasing farmers’ income and endurance. This attracts overwintering ducks and geese – considered extra “crops” – to devour the remaining rice and pond plants. Birds also help break down rice diseases, so farmers don’t have to remove them. Scott Manley, director of conservation innovation, said the goal of Duck Unlimited is simple. This is especially important because the ever-changing climate becomes more difficult. In 2024, the organization protected 1 million acres of land for waterfowl.
Some strategies may backfire. In Central New York As the winter ice is gradually declining, waterfowl lingers during their usual immigration periods, wildlife managers and land trusts are buying less productive farmland to grow native grass. When there aren't many other growths, these fuels provide the duck with migration fuel. However, this has the potential to produce too many birds so that the land available in their breeding areas is available, Andrew Dixon Annual Review of Animal Biological Sciences. This could damage the ecosystem that serves them.
Recently, conservation efforts across the continent and thousands of miles have developed rapidly. One person tries to protect the light blue sand noodles. As they migrate 18,000 miles from the high Arctic, the birds experience extreme hunger—sensation—forcing them to widely devour insects in the short grasses that spread through insects. However, many stops along the birds' round trip route are threatened. There is a water shortage in agriculture in Texas, where birds forage on turf grass farms; prairie loss and degradation in Paraguay; and in Colombia, the unusable feed land of these birds converts to exotic grasses and rice fields.
Conservationists say it is crucial to protect the habitat along their route and to ensure that the winter these little birds spend around Uruguay’s coastal lagoons is a food carnival. To this end, Manomet conservation expert Joaquín Aldabe, in collaboration with Uruguay's Ministry of Agriculture, has taught 40 local ranchers how to improve their cattle grazing practices. Rotating transfers animals from pasture to pasture means grasses maintain the correct length to allow insects to flourish.


There is no simple restoration in Northwest North America, where bird conservation is in crisis. Extreme drought is causing the disappearance of breeding sites, friction points and migration disruption sites. It also jeopardizes farmers' livelihoods, who feel pushing for efforts to sell land to developers. From southern Oregon to central California, conservation allies provide monetary incentives for water-deficient grain farmers to abandon harvest debris to increase the viability of the 1 billion birds passing each year and flood the ranchers with unused ranch farmer.
One dangerous leg of the Northwest Immigration Route is the BBQ Clamas Basin in Oregon and California. For nearly three years, “we can’t see migrating birds. I mean, the peak number is zero,” said John Vradenburg, a supervisory biologist at the National Wildlife Refuge Complex in the Klamas Basin. As perennial wetlands become seasonal wetlands, the seasonal wetlands transition to temporary wetlands, he and numerous private, public and indigenous partners are working to provide more water for human and bird residents in the basin, and temporary wetlands turn to arid lands.
The removal of four power dams and one dam has extended the water of the Klamas River throughout the landscape, creating new streams and connecting farmland to long-separated wetlands. But making full use of this requires extensive thinking. Wetland Restoration, which has now been jeopardized by the current government's loss of funds, will help farmers affected by drought by keeping high water tables. But what if farmers can also get additional businesses through ecological credit similar to carbon credits, as these wetlands filter clean farm runoff? What if wetlands could serve as aquaculture incubator for juvenile fish before storing the river? The Klamas tribe invested in restoring endangered C'Waam and Koptu sucker fish, which could help them achieve this.
As birds’ traditional rest and nesting sites become ubiquitous, a more sober question is whether improvements can happen quickly. Climate change starts at a very small pace, and although some people are changing their behavior, there is little chance of adapting to genetics. This means that as birds seek new routes, conservationists seek and ensure full, supportive farmland and pasture work has become a sprint against time.
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